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Chef Sunny Lee at Sunn’s NYC in Chinatown serving fresh banchan to guests at the counter.
Table at Sunn’s NYC with assorted Korean banchan and a glass of makgeolli.
Sunn's NYC Table of Food

Sunn’s is a cozy place for banchan and wine in Chinatown. Chef-owner Sunny Lee offers a selection of banchan alongside a rotating menu meant to be shared. Soju, makgeolli and ice cold Korean lagers can be enjoyed alongside the thoughtful wine list overseen by Parcelle.

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